Step inside your local “American-styled diner” and it’s more than likely that you’ll face an unapologetically clichéd interior design complete with awkward 50s throwback plastic seating, but

Toni Venditto has been a fixture in the Welsh food scene for the last 20 years. Having owned and run several very successful restaurants – Il Padrino, Topo Gigio, Da Venditto’s – and awarded two AA Rosettes, several accolades and a couple of clubs in between, following a few years’ break he’s back in the capital with his latest venture, Amici’s.

Set within bucolic marshland on the fringes of picturesque Laugharne, the recently refurbished Corran Resort And Spa has been lovingly brought back to life with a beautiful contemporary refit.

Specialising in affordable, pan-Asian street food to take away or eat in, Kati Wok is a bright, lively and friendly restaurant-diner with a plentiful menu offering kati rolls, noodles and a range of homemade Asian-inspired sides.