Buzz Magazine
What's On in Wales - Your Ultimate Guide
Alium's Antonio Simone's cooking is characterised by skill and time well spent in preparation, but for far too long his food has been in the category of “those who know, know”.
With Goodsheds delivering both quality and variety, Barry is fast gaining a reputation for more than just fish and chips.
All things told, it’s obvious why La Cuina is the sort of local independent restaurant bustling with contented diners on a Saturday night.
Alex Gooch has gone from strength to strength, but his new fully-fledged café with indoor seating in Cardiff takes his baking to another level.
A welcome antidote to the spread of Taco Bell, La Pantera proudly proclaims to be the “home of the unauthentic taco” in Cardiff.
Antonia Levay stops by the newly revamped Bridge Cafe in Barry - dogs in tow - to find a refreshingly ethical new menu.
With or without a canine friend, hidden Cardiff sandwich specialist Scruffy Pups is well worth going out of your way for.
With places like Cardiff city centre sandwich spot Fresh around, it’s little wonder that some have been itching to get back into the office.
Ground, a self-styled “artisanal boulangerie and speciality coffee house,” might just be the place in Cardiff for brunch these days.
Equal parts restaurant and cocktail bar, you can enjoy one of The Botanist’s cocktails on their rooftop terrace while watching the sun go down over Cardiff.
Cardiff's Victoria Park area is not short on curry houses, but Maasi’s serves up a menu that draws on tried-and-tested family recipes to offer a flavour of Pakistani cuisine.
Nestled discreetly in a unit at the south-east corner of Pontypridd market, Janet’s Authentic Northern Chinese is quickly running out of wall space on which to hang its well-deserved culinary awards.
