THE COSY CLUB | FOOD REVIEW
Buzz gets cosy at the recently opened Cosy Club.
Buzz gets cosy at the recently opened Cosy Club.
Crepes make a comeback in a big way courtesy of the delectable Creperie De Sophie.
The Rasoi Indian Kitchen proves to be a breath of fresh air in a sea of identikit Indian restaurants for Charlotte Beer.
After the previous success of Gwdihŵ’s cigar and rum night Cuba Calling, the quirky café-bar is bringing it back in style with Cuba Calling II.
Following the blueprint of its preceding success, the third Viva Brazil to open in the UK sees an intriguing Brazilian gaucho dining experience that’ll most likely shake up expectations.
Despite being in the centre of the city’s regeneration and within arm’s length of John Lewis and St David’s, Wyndham Arcade is often overlooked. Since Bill’s opened in late October it has firmly put the arcade back on the map.
Gareth Ludkin enjoys the varied invention of Deri Reed's Ethical Chef Supper Club.
The ever expanding Knife & Fork group have added yet another string to their bow with the recent opening of The New Pilot in Penarth.
Angharad Brown casts her tastebuds over the acclaimed Sosban restaurant in llanelli.
Originality is often hard to come by, but at Double Super Happy, its inventive cocktail selection, tempting pan-Asian dim sum and Tokyo-style décor offers a truly unique drinking and dining experience.
The North Star is a large pub near Cardiff University’s Talybont halls, featuring a decent value lunch and dinner menu pitched above the proverbial pub grub
Buzz reviews the beautiful Falcondale hotel and restaurant.
Bubble tea, the Taiwanese craze that has seen North America and now London bubbling with excitement, is coming to Wales for the first time with a kiosk in Cardiff’s Queens Arcade.
Entrecote Cafe De Paris is the latest addition to the existing six eateries brought to you by BA Brandings the independent chain in Cardiff responsible for Bellinis, Signor Valentino, and Bayside Brasserie, which have been serving the region for the past 15 years.
Since opening just over a year ago, Cwtch Mawr has proved to be a popular destination for post-work drinks and a relaxed place to spend time on the weekend. Having already spent many an hour here with friends, I was yet to try out their culinary offerings.
THE PLOUGH *** 1 Merthyr Road, Whitchurch, Cardiff. 029 2062 3017 / www.theploughwhitchurch.com Whitchurch is a pleasant little suburb of Cardiff, home to many independent businesses, cafes, restaurants, galleries and …
Located on the same site that the Central Hotel once occupied, with close proximity to Central Station, the Maldron has a prime city centre location.
Moksh in Cardiff Bay pioneers molecular Indian gastronomy to set the pulse racing.
Proving that cooking can actually be a brilliant way to relax, Fleur Tucker enjoys a refreshing Summer Asian Cooking class at Angela Gray’s Cookery School at Llanerch Vineyard
Although by no means perfect, I was certainly one of the many mourning the loss of Cardiff Arts Institute in September last year; particularly upon its return as another identikit gastro-pub with little to excite or challenge convention...
Many of you will be familiar with Pettigrew Tea Rooms due to David Le Masurier’s brilliantly honest blog describing his journey of making his dream of opening a tea room a reality.
115 years on and The Metropole Hotel is flourishing as Justin Baird Murray and his sister Sarah continue the good work their great, great grandmother Elizabeth Miles started in 1896.
With a seasonal menu providing a fresh and exciting range of dishes, Ffresh Restaurant demands a return visit.