To bring in the new year, we here at the Italian deli, patisserie, and prosecco bar Nine Yards have something special for you. We’ve just launched a new savoury menu to bring some of the best tastes of Italy to Cardiff’s St Mary Street – just the thing after we’ve polished off our sweet Christmassy goodies. Don’t worry though, we’ve got some delectable desserts to go alongside our patisserie for those with a sweet tooth. As well as expanding upon our classic house dishes, we’re offering beautiful seasonal and homemade dishes and light brunch bites from our bruschetta menu. With a good selection of vegetarian dishes too, there really is something to warm the cockles of everyone’s hearts at Nine Yards this February. See you soon!
MENU
–Burrata basil tomato (v)
Burrata is a cheese made from mozzarella and cream, perfect with basil and tomato.
–Creamy garlic mushrooms (v)
Succulent mushrooms cooked in a to-die-for creamy garlic sauce.
–Gorgonzola garlic honey
Tangy but sweet, with a pinch of garlic to bring it all together.
–Meatballs
Beautiful Italian meatballs. Need we say more?
–Tuscan sausage
Traditional flavoursome sausages from the breathtaking region of Tuscany.
–Trofie with pesto (v)
Short, thin, twisted pasta from northern Italy, a region famed for its light, herby dishes.
–Asparagus lemon parmesan
These sweet and savoury flavours go together perfectly to create a mouthwatering dish.
–Prosciutto Taleggio fig
This treat mixes delicately sliced and salty prosciutto with the fruity tang of Taleggio cheese and figs.
–Chocolate panna cotta with raspberry
Creamy and chocolatey panna cotta mingles with tangy raspberries in this rich classic.
–Strawberry tart
Simple and stunning, with flavours that’ll make you yearn for the summer.
–Tiramisu
Chocolatey and creamy with coffee flavours, it doesn’t get much better than this.
Info: 029 2022 9113 / www.facebook.com/nineyardscardiff