Food & Drink
PURPLE POPPADOM | FOOD REVIEW
Arnand George, the multi-award-winning chef, has resurfaced in Canton after a spell of various pop-up events. Antonia Levay samples the best of what’s on offer.
GREENWOOD & BROWN | FOOD REVIEW
Triumphantly transformed from its previous incarnation as The Model Inn, Greenwood & Brown takes its new name from the original wine merchant owners who sold the pub to Brains Brewery back in 1956…
FUSION | FOOD REVIEW
Reputations are hard fought in a capital city jam-packed with lunchtime eateries, cafes and restaurants. Our man Tezza sees if Fusion is up to the task.
RED HOT WORLD BUFFET | FOOD REVIEW
Red Hot World Buffet offers a taste of the world…
ARBOREAL | FOOD REVIEW
Months of planning and hard work finally came to fruition as Arboreal opened its doors last month. Buzz reviews the results.
MINT & MUSTARD | FOOD REVIEW
Buzz reviews Mint & Mustard
ED’S EASY DINER | FOOD REVIEW
Buzz reviews Ed’s Easy Diner in Cardiff’s St David’s Centre.
THE KINGS ARMS | FOOD REVIEW
Buzz reviews The Kings Arms in Pentrych.
THE OLD COTTAGE | FOOD REVIEW
Buzz reviews The Old Cottage in Lisvane
THE MEATING PLACE | FOOD REVIEW
Buzz reviews St Mary Street’s refined new dining experience.
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